Top quality Sodium Citrate Used in Food and Beverage Industry Bp2013 30-100 Mesh
PRODUCTS INFORMATION
Product Name:Tri-sodium Citrate Dihydrate
CAS.: 6132-04-2
Molecular Formula: C
6H
5Na
3O
7·2H
2O
Molecular Weight: 294.10
Product Characters:This product consists of colorless crystals or white crystalline powder,Colorless,with a saline tste;lt will loss crystalwater at 150c ;with slight deliquescence in the wet air,with slightlyweathered in the hot air,soluble in water,insoluble in ethanol
Storage:
Kept in a light-proof,well-closed,dry and cool place,to aviod mixed storage with toxic,odor,and non-ferrous powders
Main Usage:
Sodium citrate is used as flavors,stabilizing agent,buffering agent,chelating agent, nutritional supplement of buttermilk,emulsifying agent and flavoring agent in food and beverage industry;it can beused as anti-blood clotting,apophlegmatisant and diuretics in phamaceutical industry;it can replacesodium tripolyphosphate as a non-toxic detergent additives in detergent industry;it can also beused in brevving,injection,photography drugs and electroplantingetc.
Item |
Unit |
BP2013 |
USP35 |
FCC8 |
E331 |
GB186.25-2016 |
Discription |
|
White Crystalline Powers,Colorless or Granules |
Identification |
|
|
|
Pass Test |
|
|
Color&Clarity of Solution |
|
Pass Test |
/ |
/ |
Pass Test |
/ |
Acidity or Alkalinity |
|
Pass Test |
Pass Test |
Pass Test |
/ |
Pass Test |
Light Transmittance(336nm) |
% |
/ |
/ |
/ |
/ |
≥95 |
Hoisture |
% |
11.0-13.0 |
10.0-13.0 |
10.0-13.0 |
11.0-13.0 |
10.0-13.0 |
Assay |
% |
99.0-101.0 |
99.0-100.5 |
99.0-100.5 |
≥99.0 |
99.0-100.5 |
Readily Carbonisable Substances |
BU |
Not Darker than Standard |
/ |
/ |
Pass Test |
≤1.0 |
Iron |
PPM |
/ |
/ |
/ |
≤5 |
≤5 |
Chloride |
PPM |
<=50 |
/ |
/ |
≤50 |
≤50 |
Sulphate |
PPM |
<=150 |
<=150 |
/ |
/ |
≤100 |
Oxalate |
PPM |
<=300 |
/ |
/ |
≤100 |
≤100 |
Calcium |
PPM |
/ |
/ |
/ |
/ |
≤200 |
Heavy Metals |
PPM |
<=10 |
<=10 |
/ |
≤5 |
/ |
Arsenic |
PPM |
/ |
/ |
/ |
≤1 |
≤1 |
Lead |
PPM |
/ |
/ |
<=2 |
≤1 |
≤2 |
Mercury |
PPM |
/ |
/ |
/ |
≤1 |
/ |
Insolubles in water |
|
/ |
/ |
/ |
/ |
Pass Test |
Tartrate |
|
/ |
Pass Test |
/ |
/ |
/ |
Pyrogen |
J/KG |
Pass Test |
/ |
/ |
/ |
/ |
PH |
|
/ |
/ |
/ |
7.5-9.0 |
/ |